Sunday, March 20, 2011

Improv recipe: Rice with dates and brie

Had an Oscar party. Made some baked dates stuffed with bits of brie. Had a bunch left over, so I decided to toss them into some rice. It was yummy.

Can't really give you the estimates, but it was about a dozen dates, and a couple servings of jasmine rice. Tossed it all in together to cook at once.

The dates kind of melted in to the rice, and the dates and the brie made things very, very sweet. It was very filling and tasty, but a little on the sweet side.

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